2 Chicken and 4 Pound Beef 4 Pounds Boneless Finger
50 Pounds of Meat 5 lb. Sirloin Steak 5 lb. Round Steak 10 lb. Ground Meat 10 lb. Whole Fryers 5 lb. Chicken Thigh Fajitas 2 lb. Pork Chops 3 lb. Beef Stew Meat 5 lb. Chuck Steak 5 lb. Smoked Beef Sausage | 50 pounds of Meat 6 lb. Round Steak 5 lb. Bar-B-Que Steak 8 lb. Chuck Roast 5 lb. Hamburger Patties 6 lb. Chopped Sirloin 10 lb. Whole Fryers 5 lb. Smoked Beef Sausage 5 lb. Ground Meat | 50 pounds of Meat 10 lb. Bar-B-Que Steaks 10 lb. Ground Meat 10 lb. Chicken Leg Quarters 5 lb. Pork Steaks 6 lb. Beef Finger Ribs 5 lb. Pork Cutlets 2 lb. Beef Stew Meat 2 lb. Sliced Bacon |
50 Pounds of Meat 10 lb. Ground Meat 10 lb. Chicken Leg Quarters 10 lb. Chuck Steak 5 lb. Beef Stew Meat 5 lb. Round Steak 5 lb. Pork Chops 5 lb. Hamburger Patties | 20 Pounds of Meat 3 lb. Round Steak 3 lb. Bar-B-Que Steak 3 lb. Whole Fryer 3 lb. Pork Chops 5 lb. Ground Meat 2 lb. Beef Stew Meat 1 lb. Sliced Bacon | Steak Order 30 Steaks 6-10oz. Rib Eye Steaks 2-24oz. T Bone Steaks 2-24oz. Heart of Loin Steaks 6-6oz. Bacon Wrap Filet Mignon 4-8oz. pkg. Sirloin Filet (bacon wrapped) 10-5 1/3oz. Chopped Sirloins |
30 Pounds of Meat 5 lb. Round Steak 5 lb. Shoulder Roast 6 lb. Whole Fryers 4 lb. Bar-B-Que Steak 5 lb. Ground Meat 2 lb. Sliced Bacon 3 lb. Smoked Beef Sausage | 20 Pounds of Meat 4 lb. Round Steaks 4 lb. Sirloin Steak 3 lb. Bone in Chicken Breast 3 lb. Pork Chops 5 lb. Ground Meat 1 lb. Pork Pan Sausage | 20 Pounds of Meat 3 lb. Round Steak 3 lb. Sirloin Steak 3 lb. T-Bone Steak 3 lb. Beef Cutlets 3 lb. Shoulder Roast 5 lb. Ground Meat |
25 Pounds of Meat 3 lb. Sirloin Steak 3 lb. Bone in Chicken Breast 3 lb. Pork Chops 3 lb. Shoulder Roast 4 lb. Seasoned Beef Fajita 4 lb. Chicken Thigh Fajita 5 lb. Ground Meat | 25 Pounds of Meat 5 lb. Chuck Steak 5 lb. Chicken Leg Quarters 5 lb. Ground Meat 5 lb. Pork Chops 5 lb. Round Steak | 100 pounds of Meat 5lb. Round Steaks 5lb. Sirloin Steaks 5lb. Rump Roast 8lb. Chuck Roast 10lb. BBQ Steaks 5lb. Beef Finger Ribs 10lb. Beef Brisket 6lb. Fryers 5lb. Top Loin Club Steaks 4lb. Beef Tips 4lb. Pork Chops 5lb. Hamburger Patties 4lb. Sliced Bacon 4lb. Smoked Beef Sausage 6lb. Chopped Sirloin Patties 4lb. Country Pork Ribs 10lb. Ground Beef |
Hind Quarter - 91.5 lb. of Meat 10lb. Round Steaks 12lb. Sirloin Steaks 12lb. T-Bone Steaks 6lb. Extra Lean Beef Tips 6lb. Boneless Rump Roast 30lb. Lean Ground Beef 5lb. Beef Cutlets 2lb. Sirloin Filet (bacon wrapped) 8.5lb - 14 - 10oz. Rib Eye Steaks | Side O'Beef - 201lb. of Meat 16lb. Round Steaks 14lb. Sirloin Steaks 14lb. T-Bone Steaks 10lb. Bone In Rib Eye Steaks 6lb. Sirloin Tip Roast 6lb. Stewing Meat 6lb. Boneless Rump Roast 60lb. Lean Ground Beef 16lb. Should Roast 20lb. Chuck Steaks 5lb. Beef Cutlets 10lb. Boneless Brisket 5lb. Finger Ribs 5lb. Trimmed Fajitas 8lb. Dinosaur Short Ribs | 20 Pounds of Meat 5 lb. Beef Finger Ribs 4 lb. Pork Ribs 6 lb. Chicken Leg Quarters 5 lb. Moody's Smoked Beef Sausage |
20 Pounds of Meat 3 lb. Bar-B-Que Steak 5 lb. Beef Finger Rib 6 lb. Whole Fryers 4 lb. Seasoned Beef Fajitas 2 lb. Moody's Smoked Beef Sausage | 30 Pounds of Meat 10 lb. Beef Finger Ribs 10 lb. Chicken Leg Quarters 4 lb. Seasoned Beef Fajitas 4 lb. Smoked Beef Sausage 2 lb. Pork Country Ribs | 20 Pounds of Meat 4 lb. Seasoned Beef Fajitas 6 lb. Chicken Leg Quarters 6 lb. Beef Finger Ribs 2 lb. Smoked Beef Sausage 2 lb. Boneless Pork Country Ribs |
34 Pounds of Pork 9lb. Boston Butt Roast 10lb. Pork Chops 5lb. Country Ribs 2lb. Pork Stew Meat 3lb. Pan Sausage 3lb. Pork Cutlets 2lb. Bacon | 25 Pounds of Chicken 6lb. Whole Fryers 5lb. Boneless Skinless Chicken Breasts 6lb. Chicken Thigh Fajita 8lb. Chicken Leg Quarters |
All Prices are subject to change. Whole Fryers (chickens) cut up @ no extra charge; Round Steaks tenderized @ no extra charge. We allow 2 substitutions per Family Order, these are done by value of the item. All Family Meat Orders are fresh from our counters except for Boxed Items.
Source: http://moodysmeats.com/packages/
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